Agua Del Sol - Espadin, Coyote, Cuishe, Barril

Maestra Mezcalera: Beta Vazquez

Community Production: San Baltazar Chichicapam, Oaxaca 

Produced in the traditional fashion, using a horse-drawn tahona mill, naturally fermented in sabino wood vats, and twice distilled in copper alembic stills. 

ABV: 46% ALC. / VOL. 

Size: 750 mL

Use collapsible tabs for more detailed information that will help customers make a purchasing decision.

Ex: Shipping and return policies, size guides, and other common questions.