Mal Bien Mezcal, 48.5%

'Mal Bien Zacatoro from Don Ciro and Javier Barranca was produced in the community of Chilapa de Alvarez, Guerrero. Don Ciro has been distilling agave spirits longer than most mezcaleros have been alive. His grandson Javier, on the other hand, is relatively new to the family business, having spent much of his 20s in “el norte.” Working together for the past 7 years, theirs is a story of tradition, the passing of generational knowledge and its adaptation in a new era. This release is made with semi-cultivated maguey zacatoro (Agave angustifolia).

Production

Mal Bien Zacatoro

Agave: Angustafolia

Maestro: Ciro & Javier Barranca

Village: Guerro, mexico

Oven: prehispanic oven

Fermentation: white pine

Proofing: puntas and colas

Distillation: twice distilled in copper

Crush: Herbadora

ABV: 48.5%

Size: 750ml

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