Neta - Espadín Capón (Sanchéz) 47.9% ABV

The Espadín agaves used in this production were carefully co-planted with maize, beans, and squash. This crop-growing system called milpa agriculture is a part of an ancient tradition that persists in many rural communities across Mexico.

Maguey(es): Espadín Capón (Agave angustifolia var.)

Producer: Ramón García Sánchez

Date of distillation: November 2021

Village: Logoche, Miahuatlán

Region: Sierra Sur, Oaxaca

Liters produced: 1040

Oven: Conical earthen oven

Mashing: Machete and shredder

Fermentation: Native yeasts in Montezuma cypress wood tanks

Water source: Well water

Distillation: 2x copper pot stills

Alc. Vol: 47.9%

Lot: ESPRGS2111

750 ml

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