Lamata Masparillo
Agave: Maximiliana Katharinae
Maestro: Marcelo Flores
Village: Durango, mexico
Oven: undeground
Fermentation: dine wood lined batteries
Water source: spring
Batch size: 80 liters
Proofing: heads and tails
Distillation: twice in copper wood and quiote
ABV: 49.5%
Size: 750ml
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.