Lamata Cucharilla
Agave: Dasylirion Serratifolium
Maestro: Lazaro Monjarraz & Catalina Lopez
Village: Mixteca Alta, Oaxaca
Oven: underground
Fermentation: food grade plastic bin
Water source: spring water
Batch size: 160 liters
Proofing: heads and tails
Distillation: twice steel and clay hybrid
ABV: 0.515
Size: 750ml
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.