Real Minero Largo, Espadin, y Cuishe
Master Malenqueros: Edgar Angeles Carreno
Maguey Used: Angustifolia, Karwinskii, Y Rhodacantha
Region of Agave: Central Valleys
Oven: Truncated Conical Earthen Oven
Crush: Electric Mill
Fermentation Vat: Sabino
Water Used: Well Water
Type of yeast: Wild & Ambient
Still: Filipino Style Clay Pot Stills
Number of Distillations: 2
Alc. Vol: 49.59%
Size: 750ml
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