Real Minero Largo, Espadin, y Cuishe

Master Malenqueros: Edgar Angeles Carreno

Maguey Used: Angustifolia, Karwinskii, Y Rhodacantha

Region of Agave: Central Valleys

Oven: Truncated Conical Earthen Oven

Crush: Electric Mill

Fermentation Vat: Sabino

Water Used: Well Water

Type of yeast: Wild & Ambient

Still: Filipino Style Clay Pot Stills

Number of Distillations: 2

Alc. Vol: 49.59%

Size: 750ml

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