Rey Campero Tepeztate-Chino-Coyote

Agave: Angustifolia Marmorata-Cupreata-Agave SP

Maestro: Vicente Sanchez

Village: Yegole, Oaxaca

Fermentation: wood vats

Distillation: twice distilled in copper alembic stills

ABV: 51.4%

Size: 750ml

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