Rezpiral Espadin

Agave: Angustifolia

Maestro: Alejandria and Nicolas Hernandez

Village: Rio Seco Zoquitlan, Oaxaca

Oven: Concial oven, volcanic rock

Fermentation: Cypress Vats

Water source: N/A

Batch size: 200 liters

Proofing: Heads and tails

Distillation: Double distlled in copper

Crush: Concial oven, volcanic rock

ABV: 0.467

Size: 750 ml

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