Pal'Alma Sonora - Lechugilla

Agave: Bovicornuta

Maestro: Fidel L

Village: Sonora, Mexico

Oven: Conico de piedra al piso

Fermentation: Levaduras silvestres en cuero de bovino

Water source: pozo

Proofing: puntas y colas

Distillation: doble destilacion en alambique de baroo con radiador como condensador

Crush: canoa de madera y mazo de madera

ABV: 0.49

Size: 750ml

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